Qualifications

• Ph.D. in Community Science : Professor Jayashankar Telangana Agricultural University, Hyderabadr
• M.Sc. (H.Sc.): Dr. Rajendra Prasad Central Agricultural University, Pusa, Samastipur, Bihar
• B.Sc. (Hons.) Community Science: Central Agricultural University, College of Home Science, Tura, Meghalaya

Research (Outside Teaching):

• 4 months

Research Interest:

• Adolescent nutrition, functional foods, and community-based dietary interventions; food processing and preservation using cold plasma technology; nutritional assessment and anthropometry; food safety and aflatoxin mitigation in groundnuts and red chilies; promotion of millets and local crops for diet diversification and nutrition security.

Paper publications in journals:

• National: 06

Books Published:

• 01

Book Chapters Published:

• 05

Books Edited:

• 02

Any Other Achievements/Awards:

• UGC-Junior Research Fellowship (JRF) (2021-2022)
• ICAR- Senior Research Fellowship (SRF) (2021-2022)
• Best Masters’ Thesis Award from Society for Scientific Development in Agriculture and Technology (2022).